Daymsa’s nutritional programme for borage aims to provide the crop with balanced nutrition, which leads to increased borage production and quality.
Incorporating biostimulants and soil improvers prior to transplant reduces the stress this causes, encouraging root development and nutrient absorption.
Supplying calcium avoids possible nutritional deficiencies which reduce production and make the tissues firm, thus improving the quality of harvests. Aminoacids stimulate plant growth and development, mainly when faced with stress (water, extreme temperatures, plant diseases, etc.).
Finally, applying a potassium-based fertilizer to the leaves prior to formation of the main rib make it swell more successfully.
