Daymsa’s nutritional programme for almonds aims to obtain balanced trees, which means increasing almond production and quality.
The tree begins its activity using the reserves it has built up in the course of the previous year. When the roots start to develop growth also begins, which means that it is essential to supply biostimulants as well as soil improvers at this stage. These encourage root development and nutrient absorption, resulting in vigorous, well-developed almond trees.
Applying calcium to the leaves before flowering improves the firmness of the fruit. Aminoacids stimulate the tree in stress situations (water, extreme temperatures, phytotoxicity, etc.).
Once the stone hardens, applying a potassium-based fertilizer to the leaves ensures high yields and excellent quality almonds.