Daymsa’s nutritional programme for courgettes aims to obtain a balanced crop, in order to increase courgette production and quality.
As soon as the crop is planted, Incorporating specific biostimulants and soil improvers reduces the stress caused by transplanting the plant, stimulating nutrient absorption and root development. Supplying aminoacids will stimulate plant growth, mainly with regard to stress situations (water, extreme temperatures, phytotoxicity, etc.)
Before flowering for the first time, supplying a biostimulant with cytokinetic action stimulates cell division, improving the size and weight of the courgettes. Once the fruits appear, applying a potassium-based fertilizer to the leaves guarantees high yields and excellent quality.