Daymsa’s nutritional programme for pineapples aims to achieve well-ordered growth of the crop. This results in increased pineapple production and quality.
Incorporating specific biostimulants and organic matter in the soil stimulates root development and nutrient absorption, encouraging the plants to grow. Supplying calcium improves the firmness of the pineapple.
Aminoacids stimulate plant growth during stress situations (water, extreme temperatures, phytotoxicities, etc.). A product which produces phytoalexins with systemic action activates the plants’ natural defences.