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Daymsa’s nutritional programme for turnips aims to achieve increased production and quality of the vegetable, by providing the crop with well-balanced nutrition.

Incorporating of biostimulants and soil enhancers right from the outset improves the turnip’s root development and nutrient absorption. Supplying the right microelements avoids any possible nutritional deficiencies which reduce production. Supplying aminoacids activates the plant’s development in stress situations.

At the end of the cycle, applying potassium fertilizer to the leaves ensures high yields of excellent quality turnips.

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